{"id":1017,"date":"2025-10-28T17:38:11","date_gmt":"2025-10-28T17:38:11","guid":{"rendered":"http:\/\/www.distilleriemoccia.it\/aperitivi\/xxii\/"},"modified":"2026-01-13T12:59:22","modified_gmt":"2026-01-13T12:59:22","slug":"xxii","status":"publish","type":"page","link":"https:\/\/www.distilleriemoccia.it\/en\/products\/other-products\/xxii\/","title":{"rendered":"XXII"},"content":{"rendered":"\n
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APERITIFS<\/h1>\n<\/div>\n\n\n\n
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XXII<\/h2>\n\n\n
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XXII it is the elderflower liqueur. The best SAMBUCUS NIGRA harvested at high altitude to give freshness, the use of the cold infusion technique to preserve the aroma and the use of 30% elderflower infusion make it a rich and fruity liqueur. <\/p>\n\n\n\n

Find out more on www.ventidueliquore.com<\/a><\/strong><\/p>\n\n\n\n

Alcoholic strength:<\/strong> 20\u00b0Serving suggestions:<\/strong> on the rocks, as a cocktails ingredient.<\/p>\n\n\n\n

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SITEMAP<\/a> PRIVACY POLICY<\/a> COOKIE POLICY<\/a><\/b><\/span> Distillerie Moccia Srl – Via Guglielmo Marconi, 21 – 44122 Ferrara (FE) – Tel. 0532 52611 – Fax 0532 52613 Cod. Fisc. P. IVA 00052220381 – Reg. Imprese 00052220381 – Cap. Soc. \u20ac 119.000 The Spirit of Italy<\/a>: Artisanal Liqueurs – Update your cookie preferences<\/a> – credits \"Pronesis<\/a> <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

APERITIFS XXII XXII it is the elderflower liqueur. The best SAMBUCUS NIGRA harvested at high altitude to give freshness, the use of the cold infusion technique to preserve the aroma and the use of 30% elderflower infusion make it a rich and fruity liqueur. 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