{"version":"1.0","provider_name":"Distillerie Moccia","provider_url":"https:\/\/www.distilleriemoccia.it\/en\/","title":"MILLEFUILLE - Distillerie Moccia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zDhRZzAE2o\"><a href=\"https:\/\/www.distilleriemoccia.it\/en\/mixinspiration\/desserts\/minimini-zabov-en\/millefuille\/\">MILLEFUILLE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.distilleriemoccia.it\/en\/mixinspiration\/desserts\/minimini-zabov-en\/millefuille\/embed\/#?secret=zDhRZzAE2o\" width=\"600\" height=\"338\" title=\"&#8220;MILLEFUILLE&#8221; &#8212; Distillerie Moccia\" data-secret=\"zDhRZzAE2o\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.distilleriemoccia.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"MINIMINI ZABOV MILLEFUILLE Ingredients for 6 servings250 g frozen puff pastry500 cc fresh whipping cream150 cc Zabov Classic50 g icing sugar2 egg yolks Method Thaw out the puff pastry and cut it into two squares approximately 15\u00d715 cm. Dust the squares with icing sugar and bake them at 200\u00b0 until the sugar caramelises slightly. To [&hellip;]","thumbnail_url":"http:\/\/www.distilleriemoccia.it\/wp-content\/uploads\/MILLEFOGLIE_grande2.jpg"}